We always try to make prefect size for sitting to make comfort as well proper utilization of space with feel.

Designing furniture for cafes and restaurants involves considering both aesthetics and functionality. Here are some key points to consider when we creating furniture for these spaces:

1. Comfort: Comfort is crucial in restaurant and cafe furniture. Customers should feel relaxed and at ease, encouraging them to stay longer. Choose comfortable seating options, like padded chairs and booths.

2. Durability: Given the high traffic and constant use in these spaces, furniture needs to be durable. Opt for materials that can withstand wear and tear, such as high-quality wood, metal, or durable plastic.

3. Aesthetics: The furniture should align with the overall theme and design of the restaurant or cafe. Consider the color scheme, style, and ambiance you want to create. Modern, rustic, industrial, or minimalist designs can all work depending on the concept.

4. Space Optimization: Restaurants and cafes often have limited space. Choose furniture that maximizes seating without overcrowding. Consider stackable chairs or tables that can be easily rearranged for different group sizes.

5. Easy Maintenance: Restaurants and cafes need to maintain cleanliness and hygiene. Choose materials that are easy to clean and maintain. Avoid intricate designs or materials that trap dirt and are difficult to clean.

6. Flexibility: Flexibility in seating arrangements is essential. If possible, choose modular furniture that can be rearranged to accommodate different group sizes or events. This adaptability is beneficial for hosting various types of customers and events.

7. Branding: Incorporate the brand's identity into the furniture design